From psthibodeau at vims.edu Mon Nov 19 05:46:52 2018 From: psthibodeau at vims.edu (Patricia S. Thibodeau) Date: Mon, 19 Nov 2018 13:46:52 +0000 Subject: [LTER-nco-comm] LTER paper of interest Message-ID: <862a0b8c43ca42f1842923a525262d69@vims.edu> Dear NCO communications groups, My paper analyzing the Palmer, Antarctica LTER database on pteropod long-term trends was recently published in Limnology and Oceanography. I recently wrote a highlight for the OCB newsletter I have attached here (link to the paper included within). Also happy to reformate the highlight depending on the requirements for the LTER newsletter. Thanks! Best, Tricia Patricia (Tricia) Thibodeau Ph.D. Candidate | Virginia Institute of Marine Science 1375 Greate Rd., Gloucester Point, VA 23062 Office: 804-684-7401 -------------- next part -------------- An HTML attachment was scrubbed... URL: -------------- next part -------------- A non-text attachment was scrubbed... Name: Thibodeau_OCB_highlight_final.docx Type: application/vnd.openxmlformats-officedocument.wordprocessingml.document Size: 179652 bytes Desc: Thibodeau_OCB_highlight_final.docx URL: From cbonsell at utexas.edu Mon Nov 19 07:23:05 2018 From: cbonsell at utexas.edu (Christina Bonsell) Date: Mon, 19 Nov 2018 09:23:05 -0600 Subject: [LTER-nco-comm] PhD Opportunity from BLE Message-ID: Hello, Could the below opportunity be posted on the LTER website? Thank you, Christina -- Christina Bonsell Project Manager, Beaufort Lagoon Ecosystems Long Term Ecological Research Program PhD Candidate Marine Science Institute University of Texas at Austin 750 Channel View Drive Port Aransas, TX 78373 email: cbonsell at utexas.edu website: http://christinabonsell.wordpress.com -------------- next part -------------- An HTML attachment was scrubbed... URL: -------------- next part -------------- A non-text attachment was scrubbed... Name: PhD Assistantship in Arctic Estuarine Ecology.docx Type: application/vnd.openxmlformats-officedocument.wordprocessingml.document Size: 13862 bytes Desc: not available URL: